A Moment of Spotlight! ✨👩🏽‍🍳

LeCorrian Jimpson is one of our culinary scholars who has decided that his capstone project would be catering a dinner. The dinner was help April 10th, at the AMP, and guests were encouraged to sit next to someone new, regardless of age, race, and gender, ultimately sparking conversation. Jimpson impeccably organized a menu, prepared said menu, set and decorated a dining table, and facilitated the event. He is a senior a Charles A. Tindley Accelerated School, here in Indy, and wished to incorporate ideas of how a strong community benefits mental health, in doing so, everyone at the event went home with a brand new friend!

We are so proud of you LeCorrian! Congratulations and we cannot wait to see what you do in the future!

“We don’t just teach cooking; we teach confidence.”

— Chef Tawana Gulley, Founder & Program Director

At HSCAF, culinary arts are a foundation for communication, teamwork, leadership, creativity, and joy.

Your support helps us continue this work and prepares us to scale in 2026 with expanded year-round programming.